I was walking along the stretch of Sen. Gil Puyat Avenue in Makati City the other day, when I caught sight of these delicious green mangoes exposed for everyone to see. My mouth suddenly watered like crazy that i had no choice but to stop in front of the mango vendor and buy one nice piece.
I like my mangoes green and very very sour.
Another famous street food.
I went out for a break one day and found myself craving for Kwek Kwek. Sometimes people it call it Tukneneng or I.O. (Itlog na Orange). For those of you who are not familiar with Kwek Kwek, the name may sound exotic but the food is really not. Kwek kwek is a Quail Egg boiled into perfection, taken out of its shell, dumped into an orange batter and fried until the batter is almost a bright, crispy orange. Once done, one may choose to put it into small rectangular paper boats or just skew them into a stick before dumping them in spicy vinegar or sweet sauce.
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